• Itinerary: Local distillery - Traditional tavern by the sea - Cliffside winery
• This tour is designed for those who want to discover the unique flavors of Santorini.
• The tour operates on a Semi-private basis (Maximum 8 people)
• Tour times are approximate and may vary during the season.
• Pick up and drop off from/to any desired point of your preference.

Tour description

Start your tour with a visit to a local distillery-museum. You will experience a representation of local life in the past years while you will also have the chance to see the traditional distillation method and taste local spirits like ouzo, tsikoudia and classic liqueurs.

Our next stop will be a traditional family owned tavern located right by the water for your dinner. Almost all of the products on that tavern are family grown while fish are caught by their own private fishing boat.

The dinner includes local specialities like the Santorinian salad, Fava beans, tomato fritters and fresh grilled fish!

Complete your experience at a local winery, overlooking the magnificent caldera of Santorini. Enjoy the famous local varieties in a wine tasting while admiring amazing views of the cliffs and the caldera at sunset time.

The tour operates on a Semi-private basis (Maximum 8 people).

Inclusions:

• 4 Hours Semi-private tour
• English speaking driver/guide
• Transportation by air-conditioned vehicle
• Wi-Fi access upon network availability
• Maps
• Refreshing wet hand tissues
• Cold bottled water 
• Entrance fees
• Spirits tasting at a local distillery
• Full dinner at a traditional tavern
• Wine tasting at a local winery

Exclusions

• Gratuities (Optional)
• Personal expenses

Additional info

• Infant seat available

Cancellation Policy

• Free cancellation if the tour is cancelled 24 hours in advance of the scheduled departure